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Homemade Chick-Fil-A. A lightly breaded chicken fillet in a bun topped with lettuce, cheese, and tomato.
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5 from 1 vote

Homemade Chick-Fil-A

A lightly breaded chicken fillet in a bun topped with lettuce, cheese, and tomato.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Keyword: Cheese, Fire Roasted Tomatoes, Lightly Breaded Chicken Fillet, Romaine Lettuce
Servings: 4

Equipment

  • 9x13 Pan
  • 1 Sheet Pan

Ingredients

  • 1 Package Lightly Breaded Chicken Fillets*
  • 1 Head Romaine Lettuce
  • 1 Medium Tomato
  • 1 Package Sliced Cheddar Cheese
  • 1 Package Hamburger Buns
  • 1 Bottle Ketchup
  • 1 Bottle Chick-Fil-A Sauce

Instructions

  • Preheat oven according to package directions.
  • Place chicken fillets on a sheet pan and place in the oven. Cook for about 20 mins or until internal temperature is 165°.
  • Wash the lettuce and tomato. Leave the lettuce in large Leaf's and slice the tomato.
  • Once the chicken fillets have finished cooking, assemble the sandwiches with your favorite toppings and sauces.
  • Enjoy!

Notes

  • I like to use the Just Bare or Costco brand of the lightly breaded chicken fillets.  
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